by Holly | Jul 16, 2018 | Clean Eating Recipes, Garden
Green beans always seem to grow like crazy in the garden, and then need to be harvested all at the same time. It’s a good problem to have, right? You want to freeze green beans to preserve them, but it’s way too much work, right? Wrong! If you want to know...
by Holly | Jul 1, 2018 | Clean Eating Recipes
Tortillas are so versatile. These gluten free and grain free tortillas are quick and easy to make and will give the store-bought ones a run for their money. Enjoy the recipe! Is there anything better than Taco Tuesday? Don’t feel like you need to be left out...
by Holly | Jul 1, 2018 | Clean Eating Recipes
If you are looking for a summer appetizer that will wow your guests, these watermelon prosciutto appetizer bites are the perfect solution. They are easy to make and are sure to please. Enjoy the recipe! Summertime is the best time for fun and unique appetizers,...
by Holly | Jun 28, 2018 | Clean Eating Recipes
The summer bounty is upon us and what perfect time of year to make fresh from the garden summer salads! Say goodbye to boring iceberg lettuce. These 20 summer salads are gorgeous works of art – almost good enough to eat! Between your garden, farmer’s...
by Holly | Jun 28, 2018 | Clean Eating Recipes
Lemon cookies are so light and delicious. They are one of my all-time favorites. These are made with cassava flour. They are gluten and grain free, along with dairy free and vegan. You can eat them as-is, or top with some frosting and fruit to make a mini fruit pizza....
by Holly | Jun 28, 2018 | Clean Eating Recipes
Whether you are enjoying the summer harvest out of your own garden or are enjoying the local Farmer’s Market or CSA, this is the best time of year for farm-to-table dining. But sometimes, the bounty is bigger than our good ole stand-by recipes… which...
