by Holly | Sep 16, 2018 | Autumn/Fall, Clean Eating Recipes
Want to fancy up your pumpkin spice mousse? Serve a dessert treat for guests? Or have a B&B worthy breakfast? This pumpkin spice parfait is gluten free and vegan. And delicious. And fancy. Get the recipe… Whether it’s breakfast or dessert,...
by Holly | Sep 16, 2018 | Autumn/Fall, Clean Eating Recipes
Pumpkin Spice Mousse. It’s vegan, dairy free, and keto friendly. It’s smooth and creamy, and you can even add a little butterscotch flavor if you like. Enjoy it solo, or pair it with your favorite pumpkin spice granola. It’s going to be a fall family...
by Holly | Sep 14, 2018 | Autumn/Fall, Clean Eating Recipes
Many people think about sweet treats and #PSL during pumpkin season. There are so many different flavor options for this orange squash. This Smokey Chipotle Pumpkin Hummus is sure to please. The smokey chipotle flavoring takes this pumpkin flavor to a whole new level....
by Holly | Sep 13, 2018 | Autumn/Fall, Clean Eating Recipes
Pumpkin spice should have its own month. You know… one month of celebrating all things pumpkin spice. Like these pumpkin spice cookies. They are gluten free, dairy free, egg free, and vegan. Top them with some vegan icing and HELLO! It’s autumn. Doing a...
by Holly | Sep 8, 2018 | Clean Eating Recipes
Any fellow chocoholics out there? These homemade chocolate bars are dairy-free and vegan and perfect for any occasion. Whether it’s for eating solo, making S’mores, or melting and pouring over your favorite treat, our love for chocolate will never end....
by Holly | Sep 8, 2018 | Autumn/Fall, Clean Eating Recipes
Are you like me and every year seem to forget how to make pumpkin seeds? And then you’re like… OH YEAH! It’s that simple, how could I forget? This is your super quick refresher course on how to make pumpkin seeds – the traditional method. And...
